{"id":5893,"date":"2021-05-20T06:46:44","date_gmt":"2021-05-20T06:46:44","guid":{"rendered":"https:\/\/granespresso.gr\/?p=5893"},"modified":"2021-05-20T06:46:44","modified_gmt":"2021-05-20T06:46:44","slug":"marthas-cooking-matcha-waffles","status":"publish","type":"post","link":"https:\/\/granespresso.gr\/en\/marthas-cooking-matcha-waffles\/","title":{"rendered":"Martha’s Cooking | Matcha Waffles"},"content":{"rendered":"
Waffles with Matcha Tea<\/p>\n
Matcha, <\/a>La Via Del Te<\/a>\u00a0that among other amazing health benefits is energy and calmness, its antioxidant properties and increased brain function.<\/p>\n Thus, rich in vitamins and antioxidant properties, Matcha Tsuki is particularly suitable as a food ingredient.<\/p>\n Recipe Ingredients<\/p>\n 1\/2 cup sugar<\/p>\n 1-2 tablespoons Matcha powder | <\/a>La Via Del Te<\/a><\/p>\n 2 tablespoons baking powder<\/p>\n 1 teaspoon salt<\/p>\n 1\/2 cup butter, melted<\/p>\n 1 cup milk, room temperature<\/p>\n 2 eggs, room temperature<\/p>\n 1 teaspoon vanilla extract<\/p>\n cooking spray<\/p>\n <\/p>\n METHOD<\/p>\n Preheat the waffle iron or pan. Then sift together the flour, sugar, matching powder, baking powder and salt.<\/p>\n In another bowl, whisk together the butter, milk, eggs and vanilla. Add the liquid ingredients to the dry ingredients and mix until combined.<\/p>\n <\/p>\n <\/p>\n