{"id":6056,"date":"2021-05-25T10:10:15","date_gmt":"2021-05-25T10:10:15","guid":{"rendered":"https:\/\/granespresso.gr\/?p=6056"},"modified":"2021-06-01T07:07:08","modified_gmt":"2021-06-01T07:07:08","slug":"marthas-cooking-homemade-ice-cream","status":"publish","type":"post","link":"https:\/\/granespresso.gr\/en\/marthas-cooking-homemade-ice-cream\/","title":{"rendered":"Martha&#8217;s Cooking | Homemade Ice cream"},"content":{"rendered":"<blockquote><p><strong>The best ice cream with coffee flavor | Gran Espresso.<\/strong><\/p>\n<p><strong> Easy ice cream with few ingredients.<\/strong><\/p>\n<p><strong> The best for summer.<\/strong><\/p><\/blockquote>\n<p>&nbsp;<\/p>\n<p><strong>INGREDIENTS<\/strong><br \/>\n500 g. whipped cream<br \/>\n1 condensed milk<br \/>\n2 vanelines<\/p>\n<p>1cup of coffee <a href=\"https:\/\/eshop.granespresso.gr\/\" target=\"_blank\" rel=\"noopener noreferrer\">@granespresso<\/a><br \/>\npetit beurre biscuits<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Implementation<\/strong><\/p>\n<p>Mix the cream until it becomes whipped cream. Add the vanilla, the sweetened condensed milk and the cup of<a href=\"https:\/\/eshop.granespresso.gr\/\" target=\"_blank\" rel=\"noopener noreferrer\"> filter coffee | Gran Espresso.<\/a><\/p>\n<p>Mix using a mixer until well blended<img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-6062 size-medium\" src=\"https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/pexels-pavel-danilyuk-6996336-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/pexels-pavel-danilyuk-6996336-200x300.jpg 200w, https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/pexels-pavel-danilyuk-6996336-768x1150.jpg 768w, https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/pexels-pavel-danilyuk-6996336-684x1024.jpg 684w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>In a bowl place a layer of cookies on top of the ice cream and then again a layer of cookies.<\/p>\n<p>Make sure the cookies are placed so that they can be cut into sandwiches when the ice cream is frozen.<\/p>\n<p>Leave in the freezer for at least 5 hours.<\/p>\n<p>&nbsp;<\/p>\n<p>Enjoy!<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6073\" src=\"https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/IMG_6953-225x300.jpg\" alt=\"\" width=\"255\" height=\"340\" srcset=\"https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/IMG_6953-225x300.jpg 225w, https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/IMG_6953-768x1024.jpg 768w, https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/IMG_6953.jpg 1512w\" sizes=\"auto, (max-width: 255px) 100vw, 255px\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6078\" src=\"https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/IMG_6939-300x225.jpg\" alt=\"\" width=\"256\" height=\"341\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6080\" src=\"https:\/\/granespresso.gr\/wp-content\/uploads\/2021\/05\/IMG_6932-300x225.jpg\" alt=\"\" width=\"255\" height=\"340\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The best ice cream with coffee flavor | Gran Espresso. Easy ice cream with few ingredients. The best for summer. &nbsp; INGREDIENTS 500 g. whipped cream 1 condensed milk 2 vanelines 1cup of coffee @granespresso petit beurre biscuits &nbsp; Implementation Mix the cream until it becomes whipped cream. Add the vanilla, the sweetened condensed milk [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6205,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6056","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/posts\/6056\/"}],"collection":[{"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/posts\/"}],"about":[{"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/types\/post\/"}],"author":[{"embeddable":true,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/users\/2\/"}],"replies":[{"embeddable":true,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/comments\/?post=6056"}],"version-history":[{"count":5,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/posts\/6056\/revisions\/"}],"predecessor-version":[{"id":6084,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/posts\/6056\/revisions\/6084\/"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/media\/6205\/"}],"wp:attachment":[{"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/media\/?parent=6056"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/categories\/?post=6056"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/granespresso.gr\/en\/wp-json\/wp\/v2\/tags\/?post=6056"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}